In January-June 2017, exports of dairy products from Ukraine amounted to 117.2 million dollars, which is 76.6% more than in the same period last year. According to the Analytical Department of Ukrainian Food Export Board (UFEB), the basis for exports in monetary terms in the reporting period were condensed milk and cream (35%, or 40.4 mln dollars) and butter (38%, or 44.8 mln dollars)...…

The export of butter and milk fat from Ukraine will continue to grow while a stable demand for this product maintains in the world, an analyst of the dairy market of the Ukrainian Food Export Board (UFEB) Anna Burka said.

In 2016, Ukrainian gardeners increased the export of stone fruits (apricots, cherries, plums, peaches and thorns) in comparison with 2015 by 2.1 times - to 1.88 thousand tons. In terms of value, exports increased by 59% and amounted to 870.6 thousand dollars, the analytical department of the Ukrainian Food Export Board (UFEB) reported.

In January-March 2017, the export of dairy products from Ukraine amounted to 25.7 thousand tons, which is 37% more than in the first quarter of 2016, the analytical department of the Ukrainian Food Export Board (UFEB) reported.

In 2016, Ukrainian producers of fish and other aquatic biological resources increased export by 39% compared to 2015 – up to $ 21.8 million from $ 15.7 million, according to the Ukrainian Food Export Board Analytical Department (UFEB) .

Exports of sugar confectionery (excluding cocoa content) from Ukraine in 2016 increased by 2% compared to 2015 and by 15% - compared to the year 2014, amounting to 77.5 thousand tons.

Ukrainian producers reduced exports of chocolate and cacao-containing products in 2016 by 14% comparing to 2015 and by 39% - comparing to 2014 to 58.5 thousand tons.

Exports of dairy products from Ukraine in 2016 amounted to 109.2 ths tons, which is 9% less than in 2015 and 3% less than in 2014. In value terms, exports of this commodity group decreased by 11% compared to 2015 and 2 times in comparison with the year 2014, amounting to about $ 158 million.

Export of all kinds of meat and by-products from Ukraine in 2016 increased by 23% compared to the previous year, reaching 285.95 thousand tons. This amount is also 37% higher than the volume of meat exports from Ukraine in 2014.

Ukrainian exporters sold 27 ths. tons of beef in foreign markets in January-September 2016, which is 29% less than in the same period last year. The volume of pork exports reduced 20 times - up to 2 ths. tons from 40 ths. tons. These are estimates of the Food and Agriculture Organization (FAO) and the European Bank for Reconstruction and Development, which were presented by FAO analyst Andriy Pankratov during a meeting of a working group on the meat market, organized by the association “Pig Producers of Ukraine".